Forestry

Forestry


The activities of the forestry are aimed at preserving and creating in the territory of the forest fund highly productive, high-quality (biologically stable, optimal species and age composition of forests and forest fauna).

Reforestation measures are being taken at the sites where the forest cutting fund was developed. The composition of future forests, their structure, productivity, and protective properties largely depend on the correspondence of the cultivated tree species to the environmental conditions, their proper mixing in crops, accepted agricultural techniques for soil preparation, quality and timeliness cares.

The main cultivated species on the territory of the forestry are pine and spruce. As accompanying, it is recommended to use European larch, maple, linden, shrubs and fruit species.

To preserve our forests, protective measures are being taken, including:

conducting forest pathological monitoring;
  • biological methods of protection (enclosing anthills, manufacturing and hanging of artificial nests);
  • sanitary-improving measures (selective sanitary felling, clear sanitary felling, litter cleaning, laying of hunting trees, etc.).
  • Detailed monitoring of the state of plantings in four permanent trial plots is underway. 12 types of the most dangerous pests and 5 types of diseases are being monitored.

Also, during the fire hazard period, 6 fire observation towers are used for visual observation of forests in the forestry, 5 of them are equipped with video surveillance systems for the forest. In 3 forestries, fire-observation masts were installed, equipped with a video surveillance system for the forest. Their range is up to 25 km. Some fire observation towers have autonomous video surveillance systems that operate on solar energy.

Forest protection is carried out over the entire area of the forestry.

Key Reforestation Indicators

Planting forest crops


  • Total area
    137 ha
    Selection material
    69 ha

  • Total area
    128 ha
    Selection material
    81 ha

  • Total area
    174 hectares
    Selection material
    113 ha

  • Total area
    246 ha
    Selection material
    156 ha

Composition of forest crops


  • Pine
    49%
    Spruce
    43%
    Larch
    1%
    Oak
    2%
    Ash
    4%
    Linden
    1%

  • Pine
    37%
    Spruce
    60%
    Ash
    1%
    Birch
    1%
    Linden
    1%

  • Pine
    51%
    Spruce
    41%
    Ash
    6%
    Birch
    1%
    Linden
    1%

Harvesting seeds


  • Pine
    34 kg
    Birch
    42 kg
    Linden
    6 kg
    Maple
    19 kg

  • Pine
    42 kg
    Spruce
    79 kg
    Ash
    56 kg
    Birch
    2 kg
    Linden
    1 kg

  • Pine
    17 kg
    Oak
    1380 kg
    Maple
    40 kg
    Alder black
    1 kg
    Birch
    31 kg
    Linden
    11 kg

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